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Tumis Tempe Buncis: Sweet Tempeh and Green Bean Stir-fry

Tumis Tempe Buncis: Sweet Tempeh and Green Bean Stir-fry

May 25, 2020May 24, 2020 Posted in RecipesLeave a comment

What makes this vegetarian side dish particularly satisfying is its balance of sweet and savory—all thanks to kecap manis. The dark, sticky sauce translates to “sweet ketchup,” but there’s no tomato involved.

IndonesiaIndonesian foodJavanese foodrecipetempehveganvegetarian
Bakwan: Indonesian Corn Fritters

Bakwan: Indonesian Corn Fritters

May 12, 2020May 24, 2020 Posted in RecipesLeave a comment

Bakwan is a savory and slightly spicy corn fritter that’s easy to make and versatile. It accompanies a wide range of dishes in Javanese cuisine and is also enjoyed solo, as a snack.

BakwanIndonesian foodJavanese foodrecipe
Soto Ayam: Indonesian Chicken Soup

Soto Ayam: Indonesian Chicken Soup

April 8, 2020April 20, 2020 Posted in RecipesLeave a comment

As soon as I told my host family the initial evacuation announcement, the women ran to the kitchen. “We’re making soto.” Cooking class escalated.

chicken soupIndonesiaIndonesian cultureIndonesian foodJavanese cultureJavanese foodsoto ayam

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